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1995-09-27
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943b
From: Perry Statham <statham@bga.com>
Newsgroups: rec.food.recipes
Subject: Ranch Dressing
Date: 26 Mar 1994 05:18:12 -0500
Organization: Real/Time Communications - Bob Gustwick and Associates
Message-ID: <2n1254$ls2@s.ms.uky.edu>
References: <199403172233.AA14103@uucp-gw.cc.uh.edu>
I've been meaning to try this recipe for ages, but haven't gotten around
to it yet. It sounds pretty good to me, though. I imagine if you used
low- or non-fat mayonnaise and non-fat buttermilk, it would be pretty
low in fat.
Ranch-Style Dressing
1 cup mayonnaise
1 cup buttermilk
2 Tbsp finely chopped green onion tops
1/4 tsp onion powder
2 tsp minced parsley
1/4 tsp garlic powder or 1/2 to 1 garlic clove, finely minced
1/4 tsp paprika
1/8 tsp cayenne pepper
1/4 tsp salt
1/4 tsp black pepper
Combine all ingredients in a small bowl. Refrigerate. Makes 2 cups.
>From _The Tightwad Gazette_.
-Kathy
statham@bga.com